Each month Hot Plates Australia – Coast-to-Coast takes a look at some of the most exciting dishes around the nation, created by some of our top chefs. Autumn it seems has finally arrived in Australia – here’s what’s happening this March. MPD Steak Kitchen (Beaney Lane Pop-up), Melbourne Executive Chef: Chris Bonello Dish: Salmon Skin Sandwich, pickles, chimichurri mayo Crisps anyone? From 26 March 2019, the award-winning Berwick (Victoria) restaurant MPD Steak Kitchen will stage a three week Melbourne CBD pop-up, with chef Chris Bonello serving a curated menu of […]

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